Digney Holding Expands to Unite Digney York Associates and EIS Hospitality Under Shared Structure
Vienna, Virginia – April 22, 2026: Tom Kelley named CEO and President as EIS Hospitality expands under Digney Holding, Inc.
Vienna, Virginia – April 22, 2026: Tom Kelley named CEO and President as EIS Hospitality expands under Digney Holding, Inc.
The hospitality industry is constantly evolving, and hotel design trends for 2026 reflect broader shifts in guest expectations and industry priorities. From dual-brand to extended-stay properties, these hotel trends are strategic responses to changing behaviors and values. At the core of these innovations is the aim to improve the guest experience and create functional and…
For hotel operators, every design decision plays a role in shaping the guest experience. From the structural elements that define a space to the furnishings that make it functional, understanding the nuances of millwork, casegoods, and FF&E (furniture, fixtures, and equipment) is essential for making informed investment decisions. EIS Hospitality knows choosing the right materials…
Investing in hotel upgrades, especially renovations and conversions, is critical to enhancing the guest experience, competitiveness, and profitability. Here’s why. Investing now in preventative maintenance measures ensures the longevity of a property. Regular maintenance and strategic upgrades will prevent costly breakdowns and extend the life of your hotel’s infrastructure, from plumbing and electrical systems to…
We take it upon ourselves to know every inch of the hospitality industry: design trends, consumer trends, shifts in construction, and more. Over the last three years, the state of the world has almost entirely transformed the hospitality industry and how it operates, from technological advances to shifts in hotel lobby layouts. Consumer trends also…
The Current State of the Hospitality Industry There’s no question that the pandemic forcibly disrupted how we conduct business across the globe. The way of the world is unrecognizable as previously stable industries seemingly transformed overnight as markets took a hit. Perhaps one of the markets most impacted by COVID-19 was the hotel industry. With…
How Do We Help Guests Feel Safe During Their Stay? As we continue to travel through the unknown landscape of COVID-19, perspectives are constantly shifting. There’s much uncertainty surrounding short and long-term solutions to keep guests and staff safe in public environments. Hotel owners face more daunting problems than restaurants or retail spaces in the…
It cannot be overstated how important it is to have a resilient and adaptable supply chain. Like a well-diversified financial portfolio, a diversified supply chain helps mitigate risk, safeguard against disruptions, and improve operational efficiency. For many businesses, that means rethinking where and how materials are sourced, often turning to several furniture suppliers across multiple…
Grab-and-go options have been part of hotel design in various forms for quite some time. The prevalence of options is a function of whether the hotel is full-service or select-service. There is an incentive to have guests sit, eat, and drink at onsite restaurant(s) in the full-service segment rather than grabbing something on the go….